Recipes

Details: Written by: Steve; Category: Recipes; Published: 31 May 2024; Hits: 122

Recipes

Ingredients
⅔ cup (160 g) mayonnaise -- or yogurt
1 ½ Tablespoons granulated sugar
1 ½ Tablespoons apple cider vinegar may substitute distilled, white wine, or red wine vinegar
¼ teaspoon table salt
¼ teaspoon black pepper
3 cups (240 g) shredded green cabbage (see note to use pre-shredded cabbage)
1 cup (75 g) shredded purple cabbage
1 cup (100 g) peeled, shredded carrots

Instructions
In a small dish, prepare the dressing by whisking together mayonnaise, sugar, vinegar, salt, and black pepper.
⅔ cup (160 g) mayonnaise,1 ½ Tablespoons granulated sugar,1 ½ Tablespoons apple cider vinegar,¼ teaspoon table salt,¼ teaspoon black pepper
In a large bowl, toss together green and purple cabbage and shredded carrots.
3 cups (240 g) shredded green cabbage,1 cup (75 g) shredded purple cabbage,1 cup (100 g) peeled, shredded carrots
Drizzle dressing over cabbage/carrot mixture and toss/stir until ingredient are thoroughly combined and all cabbage/carrots are coated with dressing. Taste-test and add more salt and pepper as needed.
Cover and refrigerate for at least 1 hour before serving (for best flavor)

https://sugarspunrun.com/easy-coleslaw-recipe/

Details: Written by: Stephen; Category: Recipes; Published: 06 February 2024; Hits: 204

Recipes

INGREDIENTS

1tablespoon butter
2tablespoons flour
1cup milk
¹⁄₂cup cheese, grated (your choice, mozzarella, cheddar, brie)
¹⁄₄cup parmesan cheese
salt
pepper

DIRECTIONS

Melt butter in heavy saucepan on top of stove.
Add flour and stir until well mixed and bubbly being careful not to scorch.
Remove from heat and add milk; stirring until well blended.
Return sauce to heat and bring to a boil, stirring constantly.
Reduce heat, add shredded cheese and parmesan and cook until cheese melts and there is no taste of raw starch.
Add salt and pepper to taste.

https://www.food.com/recipe/basic-cheese-sauce-425458